OPEN 7 DAYS A WEEK
Hajjar's Restaurant
969 Washington St.
Weymouth, MA 02189
Ph: 781-340-1870
Fax: 781-340-5331
______________________
All major credit cards
accepted
Full liquor license
Children's menu
Wheelchair accessible
Nonsmoking
Breakfast Menu - Served Saturday & Sundays 8 a.m. to 1 p.m.
Prepared with 3 eggs
Served with choice of toast (white, wheat, dark rye, or English muffin) & Homefries
| Cheese - $5.49 | Bacon & Cheese - $5.99 |
| Sausage & Cheese - $5.99 | Ham & Cheese - $5.99 |
| Mushroom & Cheese - $5.49 | Pepperoni & Provolone - $5.99 |
| Tomatoes & Feta - $5.49 |
Western - $5.99 (ham, onions, peppers & cheese) |
| Spanish - $5.99 (tomatoes, onions, peppers & ham) |
"Tommy" - $5.99 (turkey, bacon, tomatoes & Swiss) |
| "Tony" - $5.99 (hash, onions & cheese) |
Hot Hawaiian - $5.99 (ham, pineapple, jalapenos, cheese) |
| Steak & Cheese - $6.99 (peppers and onions) |
Greek - $5.99 (tomatoes, black olives & feta) |
| Smokey - $5.99 (kielbasa, peppers, onions & cheese) |
Florentine - $5.99 (fresh spinach, tomatoes & feta) |
| Italian - $5.99 (salami, pepperoni, ham & cheese) |
Super Dave's Special - $6.99 (ham, bacon, peppers, onions, tomatoes, cheese) |
Add any of your favorite ingredients for 50 cents:
fresh tomatoes, peppers, onions, mushrooms, broccoli,
black olives, ham, bacon, sausage, extra cheese.
Cheeses, chose from: American, cheddar, Swiss, provolone or feta
Served with toast or English muffin
Two eggs, any style - $2.50
Two eggs with ham, bacon or sausage - $4.50
Two eggs with ham steak - $5.99
Corned beef hash & eggs - $5.99
Two eggs with bacon, sausage, bagel & homefries - $5.99
Grilled kielbasa, eggs & homefries - $5.99
Beirut Special - $5.99
(3 eggs - Choice of bacon, ham or sausage - French toast - Homefries)
The Super Dan Special - $6.99
(3 eggs - Bacon, sausage, ham - French toast - Homefries)
2-2-2 - $5.99
(Eggs, pancakes, sausages and bacon)
Breakfast Menu - continued
Download Breakfast Menu (PDF)
Consumer Advisory Notice: Consuming raw or undercooked beef, fish, pork, poultry, eggs or shellfish may increase your risk of foodborne illness.